April 11, 2014

On Friday's SI Now, chef David Chang gives an inside look into his expanding restaurant franchise Momofuku and names the athletes he would love to cook for.

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HOLE YARDS PAR R1 R2 R3 R4
OUT
HOLE YARDS PAR R1 R2 R3 R4
IN
Eagle (-2)
Birdie (-1)
Bogey (+1)
Double Bogey (+2)