NBA Insider Makes Definitive Statement on Masai Ujiri's Potential Role With Hawks

Ujiri was fired by the Toronto Raptors on Friday.
Masai Ujiri and the Raptors parted ways Friday.
Masai Ujiri and the Raptors parted ways Friday. / John E. Sokolowski-Imagn Images

Friday morning, the Toronto Raptors fired Masai Ujiri, their top basketball executive who had been with the team for over a decade, helping to orchestrate a title-winning team along the way in 2019.

The move itself was not a huge shock, but the timing was with the NBA draft having wrapped just the night before.

The big question for Ujiri now is where he'll work next if he wants to pursue a continued career as an NBA front office executive. Right after news of his availability, plenty speculated the Atlanta Hawks could be a suitor.

Atlanta had reported interest in Ujiri months ago after it opted to shake up its own front office and hire Onsi Saleh as general manager. However, two executives hired underneath Saleh seemed to indicate the likelihood of Atlanta landing Ujiri was an unlikely proposition.

New reporting Friday night supports that thinking.

Marc Stein, in his Substack newsletter The Stein Line said the Hawks are operating under the expectation that Saleh will be their top executive for the, "foreseeable future."

While things—such as the sudden availability of Ujiri, who had one year left on his contract with the Raptors—can change in an instant, prompting a shift in strategy, for the time being, it appears the door on Ujiri running the show for the Hawks is closed.


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Josh Wilson
JOSH WILSON

Josh Wilson is the news director of the Breaking and Trending News team at Sports Illustrated. Before joining SI in 2024, he worked for FanSided in a variety of roles, most recently as senior managing editor of the brand’s flagship site. He has also served as a general manager of Sportscasting, the sports arm of a start-up sports media company, where he oversaw the site’s editorial and business strategy. Wilson has a bachelor’s degree in mass communications from SUNY Cortland and a master’s in accountancy from the Gies College of Business at the University of Illinois. He loves a good nonfiction book and enjoys learning and practicing Polish. Wilson lives in Chicago but was raised in upstate New York. He spent most of his life in the Northeast and briefly lived in Poland, where he ate an unhealthy amount of pastries for six months.